Awarded Champion Sauvignon Blanc at The Aotearoa Regional Wine Competition!

Misty Cove’s Estate Sauvignon Blanc embodies the distinctive sub-regional characteristics of Marlborough. Meticulously crafted from grapes grown in our vineyards nestled within the Wairau and Waihopai Valleys, this wine captures the essence of Marlborough’s unparalleled terroir.

Fresh and vibrant, our Sauvignon Blanc greets the senses with lively notes of citrus zest and freshly cut grass intertwined with delicate hints of tropical fruit. The palate dances with crisp acidity and flavours of passionfruit, guava, and a touch of lemongrass, culminating in a clean, refreshing finish that lingers with every sip.

This wine pairs beautifully with fresh seafood like grilled shrimp or oysters, highlighting its citrus and mineral notes. It also complements tangy goat cheese salads, asparagus risotto, and lighter dishes such as summer salads, lemon-roasted chicken, and spicy Thai cuisine. It enhances these flavours with its versatile character, making it a perfect companion for good times.