Creating our IF / THEN blends for each vintage is a creative journey that often results in more blending trials than any other wine we make! A true labor of love. We take great pride in our blending muscles and Tracey has preached from her soapbox for two decades about the most powerful tool in her natural wine chest being her ability to blend. Need more texture? How about a splash of that extra barrel of skin ferment Roussanne (Stone Crusher)? Need more acid? Why not taste a 5% addition of that juicy, bright, and delicious Grenache Gris?
This wine offers notes of golden delicious apple, Asian pear, lemon pith, and citrus blossom, with hints of beeswax and chamomile. On the palate, a round textured mouthfeel is balanced by lively acidity.